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Make The Most | Milk Bottles | Glass Jars and Bottles
Posted by Adam Calcutt on
Milk bottles are soaring off the shelves at the moment, with more people than ever looking to use these glass bottles as opposed to plastic alternatives. It’s no secret that reusable milk bottles are kinder to the environment, whether you use them to get refillable milk from a dairy or use them store excess produce. There are so many uses beyond this though, and everyone can benefit from owning a milk bottle!
Clever Uses | Glass Jars with Lids | Glass Jars and Bottles
Posted by Adam Calcutt on
Most people don’t stop to consider just how useful glass jars with lids can be and many of us associate them with preserves, pickles and jams, but their uses stretch far beyond these delicacies! Employed by many for their ease of cleaning, reusability and freshness, the humble glass jars can come in handy in almost every room in the house!
Eat Seasonally | Glass Jars Buy Online | Glass Jars and Bottles
Posted by Adam Calcutt on
August is another ripe month for home growers and seasonal cooks, with lots of great British staples making their way off trees, out of the ground and into kitchens. Whether you’ve got a glut to use up, want to try something a little bit different with this harvest or just enjoy the intense flavours of seasonal produce, we’ve got some delicious recipes for the month ahead.
Garden Party Ideas | Glass Jars | Glass Jars and Bottles
Posted by Adam Calcutt on
Now that the lockdown restrictions are easing and we’re allowed to gather in small groups in gardens or public parks, many people are looking forward to hosting a socially distances soiree of their own. If you are planning on putting on a spread for your guests, one of the key concerns is minimising contact and reducing the number of people who touch any inanimate objects. While it may seem like a bit of a logistical nightmare, we have some tips to help your garden party run smoothly and safely.
Julys Harvest | Swing Top Bottles | Glass Jars and Bottles
Posted by Adam Calcutt on
July is one of the most fruitful (pardon the pun) times of the year for British growers, with a large range of delicious crops ready for picking. As things ripen on the allotment, in the greenhouse or even in the garden, it’s easy to end up with a glut of one thing that leaves you scratching your head with how to use it all before it goes bad. As always, we’ve got some preserving, pickling and producing ideas to help you make the most of this season’s crops.